Mark Bergemann

Systems & Strategy Manager

Mark never imagined when he first volunteered at the food center in 2015 that he would still be here years later!  Mark’s passion for creating a space for relationship, encounter, and a deeper experience of God’s love for us has been at the root of his work.  Additionally, Mark loves to spend as much time as possible with the Mission Interns in and out of work and finds his time with them to be the greatest gift from this work.  When not spending his time at the office or at the mission house, Mark loves to read, bike, and come up with a new project to get obsessed about.

“One of my greatest food memories is last night, it was National Freezie Pop day and I sat by myself and ate six in a sitting.”